I’ve been carrying and reviewing knives long enough now that I’ve pretty much nailed down “my thing.” Knives, to me, have a bell curve of enjoyment. At the bottom end of the curve are knives so cheaply made or poorly designed that there’s no joy in owning or using them, or worse yet, danger in relying on them as tools. At the far end of the bell curve are knives so expensive, and rare...
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